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    Home » Mains » Charcoal chickens on the Rotisserie

    Charcoal chickens on the Rotisserie

    Published: Jun 13, 2023 · Modified: May 26, 2024 by Nikolopaa · This post may contain affiliate links, view the disclosure for more information · Leave a Comment

    Recipe Below👇

    @nikolopaa

    Charcoal Chickens On The Rotisserie #bbq #chicken #rotisseriechicken #recipe #fyp #foryou #food

    ♬ original sound - Nikolopa A - Nikolopa A
    charcoal chicken about to be cut up by scissors after being cooked

    Ingredients and Instructions For Rub/ Marinade

    In a mortar and pestle combine

    6.5g black pepper corn
    50g sea salt
    ½ g dried rosemary
    ½g dried oregano
    4g sweet paprika
    3 ½g onion powder
    3 ½g garlic powder

    Once crushed, apply the salt all over the chicken and inside the chicken aswell!

    chicken laying on its back being covered with chicken salt otherwise known as marinade or rub

    Instructions and Instructions For Stuffing

    1 loaf of continental bread - remove the inside and blend it up

    Over medium heat

    150g salted butter
    3 medium sized chopped/ diced onions
    5 diced garlic cloves
    8g FRESH thyme
    8g FRESH oregano

    Once its mixed well, turn off the heat and then add
    2 teaspoon salt
    1 ½ teaspoon pepper

    Place aside and allow to cool down

    Take a large handful and fill the inside of the chicken.

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    Hi, I'm Niko!

    This is where I share authentic Greek recipes and more, while having a good time!

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